A little lavender and bourbon make this drink a delicious twist on an all-time classic.
This recipe makes 2 cocktails
INGREDIENTS
The fresh-squeezed juice of one lemon.
Four ounces of Frey Ranch Straight Bourbon Whiskey.
Two ounces of lavender simple syrup.
Two ounces of water.
Six - eight sprigs of fresh lavender.
DIRECTIONS
Add the fresh lavender and simple syrup into a cocktail shaker and muddle.
Add the lemon juice, bourbon, water. and ice.
Shake vigorously until it is super chilled.
This drink can be served straight-up or poured over ice.
Garnish with a lemon slice and a sprig of lavender.
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